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Herbal Coffee


Herbal Coffee

Herbal coffee is more than just a jitter-free substitute. It’s made from naturally caffeine-free prebiotic roots, adaptogenic mushrooms, and seeds, that promote optimal well-being and focused energy. 

Benefits: 

  • Supports energy levels
  • Boosts your mood
  • Promotes a healthy microbiome

How To Use: 

Mix 1 tablespoon into 8-12 ounces of hot water. Add milk of choice, and sweeten to taste. Enjoy!
Reminder: There is no one way to prepare Herbal Coffee! Brew it any way you typically brew your coffee or just mix and stir. 

Ingredients: 

Organic roasted chicory root, organic mesquite pod, organic dandelion root, organic maca root, organic burdock root, organic cinnamon bark, organic reishi fruiting body extract

Cautions: Consult your healthcare provider prior to use if you are pregnant or have a gallbladder disease.

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