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Herbal coffee is more than just a jitter-free substitute. It’s made from naturally caffeine-free prebiotic roots, adaptogenic mushrooms, and seeds, that promote optimal well-being and focused energy.
Mix 1 tablespoon into 8-12 ounces of hot water. Add milk of choice, and sweeten to taste. Enjoy!Reminder: There is no one way to prepare Herbal Coffee! Brew it any way you typically brew your coffee or just mix and stir.
Organic roasted chicory root, organic mesquite pod, organic dandelion root, organic maca root, organic burdock root, organic cinnamon bark, organic reishi fruiting body extract
Cautions: Consult your healthcare provider prior to use if you are pregnant or have a gallbladder disease.
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