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Herbal Coffee
Herbal coffee is more than just a jitter-free substitute. It’s made from naturally caffeine-free prebiotic roots, adaptogenic mushrooms, and seeds, that promote optimal well-being and focused energy.
Benefits:
- Supports energy levels
- Boosts your mood
- Promotes a healthy microbiome
How To Use:
Mix 1 tablespoon into 8-12 ounces of hot water. Add milk of choice, and sweeten to taste. Enjoy!
Reminder: There is no one way to prepare Herbal Coffee! Brew it any way you typically brew your coffee or just mix and stir.
Ingredients:
Organic roasted chicory root, organic mesquite pod, organic dandelion root, organic maca root, organic burdock root, organic cinnamon bark, organic reishi fruiting body extract
Cautions: Consult your healthcare provider prior to use if you are pregnant or have a gallbladder disease.